Job Details

Part-Time Cafeteria Worker 3.5 hours each day Anticipated Start Date: August 25, 2025 Responsibilities include: •Prepare and serve daily menu items as required on production records •Ability to understand and follow established HACCP, safety, sanitation and food code regulations •Ability to work cooperatively and communicate effectively with co-workers, faculty and students •Work responsibilities include: food production, dish room, cash handling, sweeping and general cleanup of cafeteria and kitchen