Job Details

Warehouse Coordinator

We Deliver the Goods:

Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more.

Growth opportunities performing essential work to support America's food distribution system.

Safe and inclusive working environment, including culture of rewards, recognition, and respect.

Job Summary:

Responsible for operating forklift in warehouse observing all safety regulations and ensuring all Good Manufacturing Practices (GMP) and quality standards are met while maintaining the efficient flow of product through the production process. Schedules and confirms all receiving and shipping for site. Provides administrative support for this area including the communication, paperwork and system data entry. Functions as a team member within the department and organization, as required, and perform any duties assigned to best serve the company. The hours for this position are Monday-Friday 7:30am to 4pm.

Job Responsibilities:

• Operate a stand up forklift as needed by the night shift operation.
• Schedules and confirms all receiving and shipping for site.
• Read and interpret a lot of information quickly and efficiently in a fast paced work environment.
• Provides administrative support for this area including the communication, paperwork and system data entry.
• May move and prep trailers for loading and shipping.

Required Qualifications:

High School Diploma/GED or Equivalent Experience 6-12 months warehouse shipping and receiving admin support and data entry

Preferred Qualifications:

High School Diploma/GED or Equivalent Experience 1-2 years warehouse shipping and receiving admin support and data entry OSHA Forklift operator certificate

Company Description:

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Benefits:

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Compensation: $22.00 to $27.00 per hour based on experience