TPG Hotels & Resorts - 49 America's Cup Avenue - Responsibilities: Supervise, train, and motivate staff to ensure excellent customer service; Assign duties to team members, monitor performance, and provide feedback and coaching; Conduct regular team meetings to communicate expectations, goals, and updates; Greet and assist guests as needed, ensuring a high level of guest satisfaction; Oversee the day-to-day operations of the restaurant, ensuring smooth service flow