Job Details

The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards.* Coordinate orders to ensure they are cooked timely and with accuracy* Demonstrate strong knowledge of all menu items and ingredients used in recipes* Ensuring that all food temperatures are appropriate for menu item* Must be able to take direction and delegate well.* Promotes a team atmosphere/works well on a team.* Effective written and verbal communication skill* Demonstrates good judgment* Committed to continuous improvement of self and others.* Works in fast-paced, fluid environment* Exhibits and uses good manners, proper personal hygiene, positive attitude and promptness