Job Details

Blount Fine Foods Job OpportunityBringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!The pay range for this job is $17.00 to $17.43 per hour.This position is first shift and the start time is 6AM.Summary: This position requires an ability to work in a fast-paced environment, a "can do attitude", and the ability to follow procedures. Person must be detailed and team oriented. In event of absence, position will be filled by adequately trained personnel.Essential Duties and Responsibilities:Ensure accuracy and completeness of all recipesPerform inventory allocations of recipesVerify lot numbers of items usedPerform daily inventory audits of the departmentIdentify problem items or areas and recommend improvementsWork with inventory coordinators reducing extrasRadio Frequency (RF) usageEducation and/or Experience:High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.Ability to calculate figures and amounts.Our Total Compensation Package Includes:Medical, dental and vision benefits401k with Company matchPaid time off including vacation, sick time and holidaysEducation Assistance ProgramLife Insurance and Short-Term DisabilityDiscounts on Blount products at Company retail locations